ANTIGUA TO BE REPRESENTED IN CULINARY COMPETITION

A couple of chefs will represent Antigua and Barbuda … competing in the Nevis Mango and Food Festival this upcoming weekend.
The nation’s representatives will be Chefs David Browne and Gregory Williams…a combined experience of 60 years.
Marketing and Communications Executive of the Antigua and Barbuda Tourism Authority, Maria Blackman, says the Authority is very excited about this representation.
Both men, who are Executive Chefs in Antigua, have won various competitions locally. This time, they’ll compete as a team in three rounds in the Caribbean Culinary Competition.
They’ll face off against chefs from St. Kitts, Nevis and Barbados Sunday, July 7th.

The top chefs leave for Nevis on Wednesday. We wish them well.